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Scitec Nutrition Whey Review

Scitec Nutrition Whey Review

Nicole Warkentin |

Scitec Nutrition 100% Whey Protein Professional Review – Quality, Taste & Experience 🧪


Hardly any whey protein test is complete without mentioning Scitec Nutrition 100% Whey Protein Professional . In our review, you'll find out if this popular protein powder truly deserves its good reputation – and how it performs in the categories of quality, taste, solubility, and value for money .


Packaging & Design


Scitec Whey Protein is available in four package sizes :

  • 500g bag
  • 920g can
  • New 1 kg bag
  • 5 kg bucket


The bag has been redesigned and now features an innovative closure mechanism reminiscent of a Velcro fastener – significantly better than older models.
The design impresses with its striking red color, looks high-quality, and clearly displays the most important product information. A particularly practical feature: the flavor is immediately recognizable – helpful if you have several varieties on your shelf.


Composition & Protein Sources


Scitec Nutrition Whey Protein Professional uses only milk as its protein source – more precisely:

  • Whey protein concentrate
  • Whey protein isolate


Unfortunately, the manufacturer doesn't provide precise information about the isolate content. This suggests that the concentrate content is predominant. Nevertheless:
No trace of soy or wheat protein , which many budget manufacturers still use – a clear plus.


Additives & Enzymes

  • Thickener: Xanthan gum (E 415) – ensures a creamy consistency, but is not absolutely necessary.
  • Sweeteners: Acesulfame K & Sucralose – no trace of aspartame.
  • Digestive enzymes: Bromelain (pineapple) & Papain (papaya) – improve absorption and tolerability.


This enzyme combination is particularly commendable because it supports protein utilization in the body .


Nutritional information at a glance

Nutritional values Per 30g serving Per 100 g
energy 112 kcal 371 kcal
Fat 2.0 g 6.7 g
hereof: saturated fatty acids 0.7 g 2.3 g
carbohydrates 1.4 g 4.7 g
of which sugar 1.4 g 4.7 g
protein 22 g 73 g
Salt 0.41 g 1.4 g


This places Scitec Nutrition firmly in the middle of the pack – high protein content with moderate fat and sugar levels. Perfect as a post-workout shake or protein snack between meals .


Amino acid profile (per 100 g)


Scitec Whey provides a strong amino acid profile , including:

  • Leucine: 2.385 g
  • Isoleucine: 1.410 g
  • Valine: 1.304 g
  • Lysine: 2.240 g
  • Threonine: 1.442 g
  • Glutamic acid: 4.41 g


This means the whey covers an optimal BCAA and EAA profile – important for muscle building and regeneration.


Taste & Solubility


The solubility is excellent – ​​whether in a shaker or with a spoon. No lumps, no residue.


In terms of taste, Scitec Whey is among the sweeter protein powders on the market. The banana and chocolate flavors, in particular, have many fans.
The chocolate flavor is reminiscent of Kaba – creamy, full-bodied and pleasantly sweet.


👉 Tip: If you prefer it less sweet, simply mix the powder with more liquid.


Price-performance ratio 💰


Scitec Whey is priced in the mid-range segment .
For a product with solid quality, good enzymes and a stable taste, the price is absolutely fair .
Especially with larger containers (e.g. 5 kg buckets) an attractive price per kilogram is achieved.


Conclusion: Scitec Nutrition Whey in the test


Scitec Nutrition 100% Whey Protein Professional impresses with:

  • Solid composition of concentrate & isolate
  • Addition of digestive enzymes
  • Very good solubility
  • Pleasantly sweet taste
  • Reliable quality from an established manufacturer


Minor deductions are made for the undisclosed isolate content and the use of thickening agent – ​​otherwise a well-rounded, proven whey protein for everyday use.


👉 Our verdict: ⭐⭐⭐⭐☆ (4.6 / 5 points)
A classic, reliable whey protein with a strong taste and solid performance.


Buy Scitec Nutrition Whey now


Available in specialist shops or online – e.g. at Amazon, Fitmart or the Bizeps Store.



Note: This test report is based on independent analysis and subjective evaluation. Results may vary from person to person. Always consult a doctor or nutritionist before making any dietary changes.